Healthy banana bread

Preparation

Heat the oven to 180 degrees.

Place the dates in hot water for 5 minutes to soften them, remove the kernel and cut into pieces.

Put 3 bananas with the eggs, cinnamon and dates in a food processor and mix until smooth.

Put this in a bowl and fold in the spelled flour and baking powder. Pour the batter into a cake pan and place a halved banana on top.

Bake the banana bread in the oven for about 50 minutes.

Then check with a skewer if the healthy banana bread is cooked.

Keep the banana bread covered with foil or freeze into slices.

Tip: you can also add raisins, nuts and / or fruit to the batter.