Banana bread with apple and raisins

Preparation

Heat the oven to 180 degrees. Put the eggs, dates (without stones), apple sauce, honey, cinnamon and bananas in pieces in a food processor.

Mix into a smooth paste. Add the spelled flour and baking powder and stir or mix briefly.

Cut the apple into small pieces and mix in the batter together with the raisins.

Grease a cake pan or covered with baking paper.

Add the batter here. Bake the banana bread with apple in the oven for about 50 minutes until it is done.